Bizerba SE 12 Manual Slicer

The heavy-duty precision slicer, ideal for bulky and heavy material such as mortadella, ham, beef olives, firm-textured vegetables and bread.

Bizerba VS 12 F P Manual Slicer

The specialist for Parma, Serano and all other ham specialities, including on the bone. The special clamping slide holds the material securely in any position and shape.

Bizerba VS 12 F Manual Slicer

The specialist for large items such as raw meat, beef olives, ham, roast beef and mortadella. An extra-large feed slide ensures easy feeding of the material. The adjustable product support bar allows loss-free cutting.

Bizerba VS 12 W Manual Slicer

Precision slicer with a built in scale.

The Bizerba VS 12 W offers all the benefits of the precision slicer VS12.Beyond this it lets you slice cold cuts perfectly and weigh it in a single step.

Bizerba VS 12 Manual Slicer

The counter-top machine for all common cutting materials. For butcher's shops, food shops, restaurants and catering sectors. This professional model is characterised by its compact size, long service life and powerful motor output. The low design, smooth-running slide and hygienic easy-to-clean structure ensure fatigue-free, ergonomic operator handling.

Bizerba VS 11 Manual Slicer

Powerful energy-saving precision slicer in modern compact design.

Heat build-up prevented by patented gearless current-saving direct drive.

Bizerba VS 11 A Semi-automatic Slicer

High-performance, low-energy slicer. Modern design with a small footprint.

Automatic slice presentation with two program variants, "stacking" and "shingling".

Bizerba VS 12 A Semi-automatic Slicer

Professional slicer for conventional product types and sizes. Automatic slice presentation with program options and individual preselection of number of slices (respective to distance between slices).

Bizerba SE 12 D Automatic Slicer

Full-specification gravity-feed slicer.

The SE 12 D slicer, like its sister model, the VS 8 D, can be operated manually or fully automatically. It is ideally suited to slicing bulky and heavy items, such as mortadella, large hams, bread and hard vegetables.

Preselection of three different carriage strokes and variable carriage speed, including for sensitive products.

Biverba VS 12 D/VS 12 D-V Automatic Slicer

The 'multi-task' slicer automatically deposits the sliced product in different decorative and appealing ways - the operator doesn't need to touch the product.

The slicer combines manual, semi-automatic and fully automatic applications.

Bizerba A 400 Automatic Slicer

Professional fully automatic slicer for continuous operation.

Does not require constant supervision.

Automatic execution of all functions after simple program selection.

Bizerba A 500 Automatic Slicer

New slicer, combining decorative presentation of sliced product with performance adequate to industrial requirements.

Model 613-VS Multi-Slicer

Grote's 613-VS Multi-Slicer is ideal for today's food service industry. It performs a variety of slicing applications, including bulk slicing, stacking, and shingling into portions.

Boneless/non-frozen meats, cheeses, vegetables, fruits, and bread products are all precisely sliced at a variable rate from 60 to 90 strokes per minute, per lane. Product may be continuously loaded into the product holders while the machine is in operation.